Groundswell 2025

Thanks to David Whitehead for this picture taken at this years Groundswell. Both Anthony Curwen and David attended the event which provides a forum for farmers, and anyone interested in food production or the environment, to learn about the theory and practical applications of Conservation Agriculture or regenerative systems, including no-till, cover crops and re-introducing livestock into the arable rotation, with a view to improving soil health.

Groundswell is a practical show aimed at anyone who wants to understand the farmer’s core asset, the soil, and make better informed decisions. It is a two-day event featuring talks, forums and discussions from leading international soil health experts, experienced arable and livestock farmers, agricultural policy experts, direct-drill demonstrations and AgTech innovators.

With wide appeal across the food and farming spectrum, Groundswell is relevant for conventional, organic, livestock, arable, landowners or tenant farmers.

Image: HRH Prince William and Andy Cato (centre) who heads up Wildfarmed Wheat, which is currently being grown at Quex Park.

Text sourced from: Groundswell 2025 website.

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Wildfarmed Bread